Sunday, 25 October 2009

Cinder Toffee and Winter Wonderland Challenge

Mmmmm.... cinder toffee.
Not only is it delish,
but it makes your kitchen smell gorgeous.
As soon as I saw that this week's
Winter Wonderland challenge
was an 'open' theme,
I knew what I wanted to make.
I needed a place to keep my Christmas treat recipes
all together,
So I have covered a little notebook.
As you can see, I threw all my sparkle and glitter at*

The first recipe inside is for the Cinder Toffee -
so easy to make and a real favourite here.
In fact, I had to be quick to take the photo,
as the toffee was disappearing fast!

Small plain notebook.
Design Paper - K & Co Peppermint Twist.
Die cut 'Bug in a Rug' letters covered with Glossy Accents.
Punched snowflakes covered with stickles glitter.

Adhesive pearls, card candy and ribbon from my stash.


Teri said...

Ohhhhh yummy toffee! Have saved that recipe!!!

Love your book Caroline ... Love how you've made the trees :o)

Thank you for joining us at Winter Wonderland again.

Teri xxx

Willy said...

Fabulous notebook!

Hermine said...

Great booklet!

Penni said...

Great project Caroline - bet there's no toffee left now LOL!!!


Lynda said...

What a fabulous idea - love your recipe book and I love cinder toffee!

Lynda xxx

joey said...

OOOOOH scrummy! I need to make myself a little book like this! fantastic cover. Thanks for joining us at ww. Joey.x

Teri said...

Fabulous project for our Open Theme this week! LOVE that toffee. . .
Thanks for playing at Winter Wonderland.
Teri x

Julie said...

A fab idea, think I'm gonna try that toffee. I'm thinking of giving home made edible treats this Christmas.

debbies said...

YUM!!! I might have to try this and you did a great job!

POPPET said...

What a fantastic idea, i love the recipe how nice, love the front of it to with the pink tree!!! hugs pops x x x

Anne said...

Aaaah, happy memories!!! Cinder toffee was one of the very first things I ever 'cooked' by myself! Your card is truly scrumtious!! Thanks for playing with us :o) xx

Pascale said...

That toffee sounds delicious and I love your cover for your recipe book. Thanks for joining us at Winter Wonderland this week hugs Pascale