Hello my little sparklers...
have you had a lovely fireworks weekend?
Hope you stay safe if you're lighting any tonight.
I will be back later with a card - yes, an actual card! lol,
but for now, a bonfire treat.
Very grown-up Chocolate Gingerbread
Rubbish picture, I know - but it was taken in my dark kitchen last night, just after we sampled the gingerbread.. ;-)
I saved half the gingerbread and cut it into four generous pieces to freeze.
It will be yummy as a pudding on a cold night, with custard or caramel.
8 comments:
Oooh this looks really yummy.xxx
Thankyou for the recipe sounds yummy and it looks gorgeous. Caroline xxx
Mmmmmm, scrummy gingerbread Caroline, although I very much doubt half would get frozen in my house lol! TFS :) Donna ♥ x
Mmmmm sounds yummy :-) I have just printed your recipe for this and the caramel walbut tart ... hope that's okay.
Lisa x
This one I am definitely going to try!! Thanks for sharing the recipe.
xx
Oh yummeeeee.Hope all ok with you hun.Hugs xx
Oh that looks fab. I may have to make this at the weekend.
Susan x
ooh this looks and sounds amazing me thinks i will have to try this but doubt any will be left to freeze
thanks for sharing the recipe x
hugs
Suzie qx
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