I have 2 things to share with your today - this delicious Madeleine recipe and my good news.
First, my news - I am about to join the workforce! EEK!!!After 20 odd years as a SAHM I have just got myself a part-time job.
I start on Friday!! It's all very exciting, but scary at the same time...
so wish me luck :-)
Now, for that Madeleine recipe.
You will need a Madeleine tin for this - I got mine at Lakeland.
You can't really see in my picture above, but these little beauties have that pretty, little shell design on one side.
These were just delicious and now that I have the plain ones sorted, I will be trying some more flavours - so watch this space! :-)